18 May, 2024
4 mins read

Cassava Flour Market: Development Trends, Driving Forces, Opportunities and Future Potential till 2026

Cassava flour is gaining worldwide recognition as an alternative for wheat flour and other gluten-based flours. It contains more calories in comparison to other flours. Cassava flour is considered as a rich source of starch, which is the main source for carbohydrates and dietary fibers. In the global flour market, the demand for cassava flour […]