29 Jun, 2024
5 mins read

Impact of COVID-19 on Fortified Egg Market : Implications on Business

Increasing nutrient deficiencies and consumer health awareness has fuelled the demand for fortified egg over the years. Due to the continuous consumption of staple food, there occurs a chance of developing deficient essential micronutrients such as vitamin D and B which can be altered using food fortification. The fortified egg contains an adequate concentration of […]