Banana Flour Market In-Depth Overview, Growth Factors, Regional Analysis And Forecasts Outlook-2020
Banana flouris a powder traditionally made of greenbananas. Historically, banana flour has been used inAfricaandJamaicaas a cheaper alternative to wheat flour.It is now often used as a gluten free replacement to wheat floursor as a source ofresistant starch, which has been promoted by certain dieting trends such as paleo and primal diets and by some recent nutritional research.
On basis of application, the global banana flour market is segemented into four sections: food industry, household, beverages and pet food & feed industry. Among them, the food sector accounts for over half of the global market and is estimated to see a CAGR of 4.37% between 2017 and 2025.Banana flouris a powder traditionally made of greenbananas. Historically, banana flour has been used inAfricaandJamaicaas a cheaper alternative to wheat flour.It is now often used as a gluten free replacement to wheat floursor as a source ofresistant starch, which has been promoted by certain dieting trends such as paleo and primal diets and by some recent nutritional research.
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On basis of application, the global banana flour market is segemented into four sections: food industry, household, beverages and pet food & feed industry. Among them, the food sector accounts for over half of the global market and is estimated to see a CAGR of 4.37% between 2017 and 2025.
The global Banana Flour market was valued at xx million US$ in 2018 and will reach xx million US$ by the end of 2025, growing at a CAGR of xx% during 2019-2025.
This report focuses on Banana Flour volume and value at global level, regional level and company level. From a global perspective, this report represents overall Banana Flour market size by analyzing historical data and future prospect.
Regionally, this report categorizes the production, apparent consumption, export and import of Banana Flour in North America, Europe, China, Japan, Southeast Asia and India.
For each manufacturer covered, this report analyzes their Banana Flour manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.
The following manufacturers are covered:
Zuvii
NuNatural
Diana Foods
NOW Health Group
Paradisefrucht
Kanegrade Ltd
ADM Wild Europe
International Agriculture Group
Stawi Foods and Fruits Limited
KADAC
Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India
Segment by Type
Organic
Conventional
Segment by Application
Beverages
Pet Food and Feed Industry
Household
Food Industry
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Table of Contents
Executive Summary
1 Industry Overview of Banana Flour
1.1 Definition of Banana Flour
1.2 Banana Flour Segment by Type
1.2.1 Global Banana Flour Production Growth Rate Comparison by Types (2014-2025)
1.2.2 Organic
1.2.3 Conventional
1.3 Banana Flour Segment by Applications
1.3.1 Global Banana Flour Consumption Comparison by Applications (2014-2025)
1.3.2 Beverages
1.3.3 Pet Food and Feed Industry
1.3.4 Household
1.3.5 Food Industry
1.4 Global Banana Flour Overall Market
1.4.1 Global Banana Flour Revenue (2014-2025)
1.4.2 Global Banana Flour Production (2014-2025)
1.4.3 North America Banana Flour Status and Prospect (2014-2025)
1.4.4 Europe Banana Flour Status and Prospect (2014-2025)
1.4.5 China Banana Flour Status and Prospect (2014-2025)
1.4.6 Japan Banana Flour Status and Prospect (2014-2025)
1.4.7 Southeast Asia Banana Flour Status and Prospect (2014-2025)
1.4.8 India Banana Flour Status and Prospect (2014-2025)
2 Manufacturing Cost Structure Analysis
2.1 Raw Material and Suppliers
2.2 Manufacturing Cost Structure Analysis of Banana Flour
2.3 Manufacturing Process Analysis of Banana Flour
2.4 Industry Chain Structure of Banana Flour
3 Development and Manufacturing Plants Analysis of Banana Flour
3.1 Capacity and Commercial Production Date
3.2 Global Banana Flour Manufacturing Plants Distribution
3.3 Major Manufacturers Technology Source and Market Position of Banana Flour
3.4 Recent Development and Expansion Plans
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